It's Not Complicated: Simple Recipes for Every Day
- Downloads：4738
- Type：Epub+TxT+PDF+Mobi
- Create Date：2021-04-09 09:51:28
- Update Date：2025-09-06
- Status：finish
- Author：Katie Lee
- ISBN：141974853X
- Environment：PC/Android/iPhone/iPad/Kindle
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Summary
From bestselling author and the star of Food Network’s The Kitchen， It’s Not Complicated offers recipes designed to simplify cooking （and life！）
After years of throwing lavish， carefully planned dinner parties， hosting numerous food shows， and jet-setting across the globe， Katie Lee has settled down。 Having recently married the love of her life， Lee prefers quiet dinners with her family to multi-day cooking affairs for dozens of guests。 Pasta every Sunday。 Thick cut rib eyes。 Ideas for cooking vegetables that go beyond roasting。 A perfect brownie。 In short， her life is guided by a new principle: Things don’t need to be complicated to be good。
In It's Not Complicated， Katie Lee， author， influencer， and Food Network star， offers 100 of her favorite recipes that are easy， yet exciting—and always delicious。 Written for the veteran chef and kitchen novice alike， Lee’s recipes have few ingredients and simple steps that are meant to ease up your life。 Perfect for weeknights， but special enough for having people over， It’s Not Complicated shares the recipes people really want: classic， unfussy sure-things。
After years of throwing lavish， carefully planned dinner parties， hosting numerous food shows， and jet-setting across the globe， Katie Lee has settled down。 Having recently married the love of her life， Lee prefers quiet dinners with her family to multi-day cooking affairs for dozens of guests。 Pasta every Sunday。 Thick cut rib eyes。 Ideas for cooking vegetables that go beyond roasting。 A perfect brownie。 In short， her life is guided by a new principle: Things don’t need to be complicated to be good。
In It's Not Complicated， Katie Lee， author， influencer， and Food Network star， offers 100 of her favorite recipes that are easy， yet exciting—and always delicious。 Written for the veteran chef and kitchen novice alike， Lee’s recipes have few ingredients and simple steps that are meant to ease up your life。 Perfect for weeknights， but special enough for having people over， It’s Not Complicated shares the recipes people really want: classic， unfussy sure-things。
Reviews
Lorraine Felinczak
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My issue is missing the competed instructions on the recipe for Creamy Spinach Artichoke Pasta
Karen
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Great cookbook， have already tried a few recipes and love them all so far！
Jessica Haider
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Review coming soon！Thank you to Abrams publishing for the copy of this cookbook！
Amy
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Excited to try these simple recipes！ Perfect for new meal ideas for spring and summer。
Pattie Tierney
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After years of throwing lavish， carefully planned dinner parties， hosting numerous food shows， and jet-setting across the globe， Katie Lee Biegel， co-host of Food Network’s The Kitchen， and author of Katie Lee’s Easy-Breezy Eats: The Endless Summer Cookbook， has settled down。 She now prefers quiet dinners with her family to multi-day cooking affairs for dozens of guests。 Smart girl。 It took me decades to figure this out for myself。 I now prefer small， quiet， simple dinners， with just a few peopl After years of throwing lavish， carefully planned dinner parties， hosting numerous food shows， and jet-setting across the globe， Katie Lee Biegel， co-host of Food Network’s The Kitchen， and author of Katie Lee’s Easy-Breezy Eats: The Endless Summer Cookbook， has settled down。 She now prefers quiet dinners with her family to multi-day cooking affairs for dozens of guests。 Smart girl。 It took me decades to figure this out for myself。 I now prefer small， quiet， simple dinners， with just a few people to the big parties that I used to host。 Good food， and being able to relax while I eat it， is so much more important than acting as a high-end server to a house full of family and friends。 That’s why I love her latest book， It’s Not Complicated: Simple Recipes for Every Day。 There are four things I look for in a good cookbook。 First of all， I want a lot of good， easy to prepare recipes。 Second， I want beautiful photographs of nearly all of the dishes in the cookbook to use as both guide and inspiration。 Third， I want a wide variety of recipes to suit a multitude of tastes。 Lastly， I want recipes written in a clear and concise fashion using ingredients that I’m not going to have to run out and buy in some obscure specialty shop。 This book fits these criteria。 It is， in a word， wonderful。 It is loaded with delicious， but simple dishes that will be sure to please every member of your family。 In addition to being family friendly， a good many of them are company worthy as well， and who doesn’t love that？ The photos are mouthwatering， and there is a wonderful variety of recipes to suit all tastes and preferences。 To my way of thinking， it is worth owning for the vegetable recipes alone。 Think Crunchy Ranch Corn on the Cob， Soy and Lemon Roasted Broccoli， Fondant Potatoes， and more。 Not a vegetable person？ OK。 How about the mouthwatering Animal-Style Burgers， Barbecue Potato Chip-Crusted Salmon， or Prime Rib with Beef Gravy， the latter far easier than you might think。 This is not to say that Biegel skimps on desserts; quite the contrary。 Here you will find all forms of sweet deliciousness including Chocolate Croissant Bread Pudding， Pumpkin Cheesecake， Cannoli Trifle， and Mocha Swirl Ice Cream。 It’s Not Complicated: Simple Recipes for Every Day is a book designed for a variety of skill levels， a plethora of tastes， and makes the perfect hostess， Mother’s Day， or wedding shower gift。Disclaimer: I received a complementary copy of this book as a member of Abrams Dinner Party。 。。。more
Leslie aka StoreyBook Reviews
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If you are a novice chef and want delicious yet easy dishes， then look no further than this cookbook。 I love to cook and will dive into a complicated recipe， but sometimes you just want something simple or easy to make。 This cookbook is packed with recipes from appetizers to entrees to drinks and dessert and everything in between。 I made two of the recipes today - the Quick Chicken Saltimbocca and the No Bake Peanut Butter Cheesecake。 Both turned out great even though I left out the whipped topp If you are a novice chef and want delicious yet easy dishes， then look no further than this cookbook。 I love to cook and will dive into a complicated recipe， but sometimes you just want something simple or easy to make。 This cookbook is packed with recipes from appetizers to entrees to drinks and dessert and everything in between。 I made two of the recipes today - the Quick Chicken Saltimbocca and the No Bake Peanut Butter Cheesecake。 Both turned out great even though I left out the whipped topping in the cheesecake。 No problem， we put it on top but putting it in would have made it lighter and fluffier。 You can see some photos of tonight's dinner on my Instagram page - https://www。instagram。com/p/CM-8X_Xju1L/ 。。。more
Jennifer Smyth
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So you all know how much I love a new cookbook。 This one I had pre-ordered and waited not so patiently for。 I love love love Katie Lee。 She's honestly a breath of fresh air and you can't not love her。 I love that the title of this book came as a spin on her favorite movie "It's Complicated" （if you haven't seen it you're seriously missing out） I love the photos， the recipes， the stories behind the recipes， the stories of some of the recipes she she made for her first dates with her now husband R So you all know how much I love a new cookbook。 This one I had pre-ordered and waited not so patiently for。 I love love love Katie Lee。 She's honestly a breath of fresh air and you can't not love her。 I love that the title of this book came as a spin on her favorite movie "It's Complicated" （if you haven't seen it you're seriously missing out） I love the photos， the recipes， the stories behind the recipes， the stories of some of the recipes she she made for her first dates with her now husband Ryan。。。。oh and of course the photos of her little pup Gus。 I've already made three recipes。 This may be the book where I make all the recipes listed in a year。 Stay tuned。。。。 。。。more
Bethany
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