Sunshine flavours everyone will love

Meliz's Kitchen is a celebration of the melting-pot of delicious spices and fresh flavours that make a Turkish-Cypriot kitchen。

In this book Meliz shares the best comforting recipes and her easy go-to meals for busy family life。 Find inspiration in nine chapters of vibrant， nourishing cooking: Kahvalti （breakfast）， Meze & Salata （dishes and salads to share）， Ocak & Kizartma （traditional stove-top dishes）， Firin （hearty dishes from the oven）， Yahni （easy one-pots and slow-cooking）， Kebab & Kofte （barbecue dishes and accompaniments）， Ekmek & Hamur Isi （breads， doughs， and pastries） and Kek ve Tatlilar （crowd-pleasing sweets）。

Recipes include:
Cypriot Breakfast Platter
One-pot Halloumi & Tomato Pasta
Stuffed Artichokes & Vine Leaves
Cypriot Pasta Bake
Chicken Doner Kebab
Creamy Moussaka
BBQ Wings & Thighs
Halloumi， Olive & Herb Loaf
Tahini & Carob Mollasses Baklava

With easy-to-follow steps and no special equipment needed， this book will bring sunshine to your kitchen every day。