Ainsley's Caribbean Kitchen: Full-flavour easy recipes from the major ITV series
- Downloads：6130
- Type：Epub+TxT+PDF+Mobi
- Create Date：2021-07-17 09:54:21
- Update Date：2025-09-06
- Status：finish
- Author：Ainsley Harriott
- ISBN：1529104254
- Environment：PC/Android/iPhone/iPad/Kindle
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Summary
The stunning official tie-in to Ainsley’s major ITV1 show includes all the recipes from the series。
Join the nation’s favourite TV cook on his food adventure。 Ainsley Harriott is going back to his roots to uncover the best-kept secrets and simple dishes of Caribbean home cooking in this ultimate feel-good cookbook。
Among the brand-new， mouthwatering recipes that are featured on the show， there will be over 80 dishes inspired by the diverse culture and the rich food heritage of these much-loved islands。
You’ll find light dishes and snacks such as Crab and chilli cornbread muffins and Chickpea and plantain patties; flavoursome main meals including Grilled chicken roti wrap with mango dressing and Grilled lamb cutlets with green herb yoghurt; not forgetting indulgent desserts and cocktails including White chocolate， rum and raspberry crème brulee and Lazy man’s long island iced tea。
This stunning cookbook will bring exciting new meals to your family table and transport you to the real Caribbean in your own kitchen。
Join the nation’s favourite TV cook on his food adventure。 Ainsley Harriott is going back to his roots to uncover the best-kept secrets and simple dishes of Caribbean home cooking in this ultimate feel-good cookbook。
Among the brand-new， mouthwatering recipes that are featured on the show， there will be over 80 dishes inspired by the diverse culture and the rich food heritage of these much-loved islands。
You’ll find light dishes and snacks such as Crab and chilli cornbread muffins and Chickpea and plantain patties; flavoursome main meals including Grilled chicken roti wrap with mango dressing and Grilled lamb cutlets with green herb yoghurt; not forgetting indulgent desserts and cocktails including White chocolate， rum and raspberry crème brulee and Lazy man’s long island iced tea。
This stunning cookbook will bring exciting new meals to your family table and transport you to the real Caribbean in your own kitchen。
Reviews
Liquidlasagna
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Baked Cauliflower with Black Beans and Coconutlime juicecauliflower [or a collie with flowers] [baked in a spicy coconut milk]coconut oilblack mustard seedsgingergarlicone green chili [has to be very finely chopped]turmericcoconut milkblack beanscoriandersea saltblack peppertoasted coconut flakesflatbread recipeflourbaking powdersea saltyoghurtvegetable oil---tamarind rainbow trout with ginger and spring onionspoppy and coconut beef kebabs with roasted chili salsa---his jerk sauce/marinade is sl Baked Cauliflower with Black Beans and Coconutlime juicecauliflower [or a collie with flowers] [baked in a spicy coconut milk]coconut oilblack mustard seedsgingergarlicone green chili [has to be very finely chopped]turmericcoconut milkblack beanscoriandersea saltblack peppertoasted coconut flakesflatbread recipeflourbaking powdersea saltyoghurtvegetable oil---tamarind rainbow trout with ginger and spring onionspoppy and coconut beef kebabs with roasted chili salsa---his jerk sauce/marinade is slightly unusual with fresh tumeric root （you can use ground） with ginger and white wine vinegar and dark soy sauce （lots of recent ones seem to add it for extra richness， though salty）the proportions are interesting 225g onion120 white wine vinegar120g dark soy sauce3 cm piece of tumeric root50g ginger15g fresh thyme [i would use way more thyme and cane sugar and not the soy]but i think the soy would match better with any dark meat like chicken thighs for a three hour marinade---I think Ainsley is overrated， but this is a pretty decent book by him 。。。more
Sandra Noel
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