The Tiny But Mighty Farm: Cultivating high yields, community, and self-sufficiency from a home farm

The Tiny But Mighty Farm: Cultivating high yields, community, and self-sufficiency from a home farm

  • Downloads:6378
  • Type:Epub+TxT+PDF+Mobi
  • Create Date:2023-01-24 16:21:34
  • Update Date:2025-09-06
  • Status:finish
  • Author:Jill Ragan
  • ISBN:B0BLZP8595
  • Environment:PC/Android/iPhone/iPad/Kindle

Summary

In The Tiny But Mighty Farm, author Jill Ragan of YouTube’s Whispering Willow Farm teaches you how to turn a typical suburban backyard into a productive mini farm。

Backyard mini farming is about regular people who live in regular houses turning all or part of their property into a productive, high-yielding mini farm。 Unlike gardening, mini farming takes a very deliberate approach, with the main goal being to grow as much food as you can with as little land and as few resources as possible。 Everything is done with planning and purpose, rather than as a hobby。 Whether your property is one-tenth of an acre, one full acre, or somewhere in between, there are so many opportunities to grow vegetables, fruits, and herbs in creative and high-yielding ways

If concerns about food security and the rising cost of food have you feeling uneasy, or if you just want to play a bigger role in feeding your family and your community, starting a backyard mini farm is the answer。 With Jill as your friendly and encouraging guide, you’ll learn how to grow food for your family and, if you want, sell part of your harvest for a profit。 From discovering what kind of mini farmer you want to be to selecting the best high-yielding varieties and planning out and preparing your growing spaces, it’s all covered in these pages。
 
With Jill’s help you’ll learn:
 

The best tools for running a successful mini farm (hint: a tractor isn’t on the list!)
Advice on whether to grow in the ground, in raised beds, or indoors

How soil health impacts the longevity of your backyard farm
Whether heirlooms or hybrids bring bigger yields
Ways to use structures like high tunnels and greenhouses to improve production
The many satisfactions of growing food for others and how much money you can expect to earn

In the process of cultivating food, you’ll also be cultivating yourself, your family, and your community in the most beautiful and inspiring ways。 With help from The Tiny But Mighty Farmfood self-sufficiency and seasonal, organic eating is an achievable goal。 Big yields from a typical backyard is what a well-designed, functional mini farm is all about。

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Reviews

Bookgrrl

I have to admit that I misunderstood what this book was about。 Based on the cover and title I thought it was more of a memoir style, and would contain stories about the author’s experiences on her farm。 However, this is really a how-to on setting up your own small farm (not really applicable to a home garden)。 Thank you to NetGalley for this advance reader copy。 All opinions are my own。

Renee

*Disclaimer : I received a copy of this ebook for free from NetGalley and Cool Springs Press in exchange for an honest review。 All opinions are my own。I really appreciate the way Jill Ragan put this book into terms that were understandable。 I recently moved into a home that sits on a couple acres, and have been dreaming of a garden to grow food and flowers for my family to enjoy。 The Tiny But Mighty Farm gave me so many ideas to pursue this in actionable and attainable steps。 The book is filled *Disclaimer : I received a copy of this ebook for free from NetGalley and Cool Springs Press in exchange for an honest review。 All opinions are my own。I really appreciate the way Jill Ragan put this book into terms that were understandable。 I recently moved into a home that sits on a couple acres, and have been dreaming of a garden to grow food and flowers for my family to enjoy。 The Tiny But Mighty Farm gave me so many ideas to pursue this in actionable and attainable steps。 The book is filled with beautiful photos to really enhance the vision of what I want to build in the future。 。。。more

Megan

Tiny, but mighty indeed! The author describes how she, not having grown up on a farm but coming from a family of avid "backyard gardeners", gave her the bug to try making food and growing things in general。 Over the course of time she becomes more drawn to gardening and it turns into farming。 She meets someone who supports her goal of self a sustaining homesteading, and out of it a business is made。 Ragan discusses everything from soil content to structural design and from supplies needed to tur Tiny, but mighty indeed! The author describes how she, not having grown up on a farm but coming from a family of avid "backyard gardeners", gave her the bug to try making food and growing things in general。 Over the course of time she becomes more drawn to gardening and it turns into farming。 She meets someone who supports her goal of self a sustaining homesteading, and out of it a business is made。 Ragan discusses everything from soil content to structural design and from supplies needed to turn your farm into a business to community engagement to help your business grow, and she does it all while reminding the reader that turning your life into that of a farmer is no small feat。 It takes a lot of effort, though you can see by the many images of smiles and fun within the book that she has an amazing time being a farmer。 。。。more

T Olsen

Fantastic book, with a wealth of information and beautiful layout and illustrations。 If you'd like to produce your own vegetables, this book won't stay much on a bookshelf, and it will look good on any table。The book has a nice personal touch, even though I find the authors' message a little unrealistic。 Our food isn't all vegetables, and personal gardening isn't efficient enough for our society。 But if you are concerned with food quality, this is a book for you。 Fantastic book, with a wealth of information and beautiful layout and illustrations。 If you'd like to produce your own vegetables, this book won't stay much on a bookshelf, and it will look good on any table。The book has a nice personal touch, even though I find the authors' message a little unrealistic。 Our food isn't all vegetables, and personal gardening isn't efficient enough for our society。 But if you are concerned with food quality, this is a book for you。 。。。more